FERI Economics Portal

Industry
10.12 - Processing and preserving of poultry meat

Super Industries

Reports

Includes and excludes
This class includes: - operation of slaughterhouses engaged in killing, dressing or packing poultry - production of fresh, chilled or frozen meat in individual portions - rendering of edible poultry fats This class also includes: - production of feathers and down This class excludes: - packaging of meat, see 82.92